My first
night in China was very different than I expected. First, we all thought the
ship would be along side the dock in the afternoon. That didn’t happen. The
port of Shanghai is several miles inland from the East China Sea along the Yangtze
River. It would take time to travel that distance. When we get to every port,
the MV stops long enough for a local pilot to board the ship and help our
captain navigate to the dock. The pilot for Shanghai was supposed to board the
ship sometime overnight so that we could arrive at the port by morning. But
actually we spent the night at the mouth of the Yangtze River and spent the day
traveling to Shanghai. There were no classes and most of us had to reschedule
our plans. The staff started calling it a River Day, like a snow day.
Once
we finally got to Shanghai, immigration was pretty easy. They took all our
passports and looked at them and our other information in some office
somewhere, the officials never needed to see us face to face. At around six, we
were called to get our temperature taken and to collect our passports.
Apparently they have super advanced temperature taking technology these days,
cause they got ours just when we walked into the room on some sort of camera,
there was never any visible instrument. I had made plans to go get dinner with
friends. Our group had about ten people, maybe. I knew many of them already but
I also got to meet some people.
Together
we set out to get some hot pot. I had no idea what that was but was excited to
try it as one of the students I was going with was Chinese. Her home school is
even in Shanghai so she knew how to get around. It was a weeknight, but I was
expecting the city to be busy and bustling as it wasn’t even nine pm. But the
streets were almost empty. The whole walk to the restaurant and back to the
ship didn’t have me seeing even ten people. There were some cars on the street,
and buses and taxis and such, but we passed lots of quiet streets. The cars we
did see would honk at us and one another and in some cases for no apparent
reason and we did almost get hit by a bus. But it wasn’t going that fast and
did stop about a yard away from us. The streets had lights and pedestrian
accommodations, but cars that want to turn can go anytime they want, no matter
who else is in the intersection.
Dinner
was worth it, though. Hot pot is basically like fondue stew. You choose a
broth, any flavor on the menu. At our restaurant we could have two choices for
the table. We chose our broth. Both were veggie based and one was spicy. Then
we chose different foods we wanted to eat. The servers poured the broth into
this contraption on the table, it looked almost like a sink in the middle of
the table, but it was what would heat the broth and cook our food. We chose various
meats and vegetables to eat. At intervals, the servers would bring our choices
and add them to the hot pot broth. They would cook in the boiling soup for a
while and then we could pick them out with our chopsticks. The meal lasted a
while, which was fine with me. It was very filling. The servers were everywhere
and would speak to each other loudly across the restaurant in mandarin. The
decorations there were very pretty too.
I
went right back to the ship afterwards because the next day I had to meet my
travel group early for our flight to Beijing. I was all ready to go on that, I
had spent some time of the River Day preparing. I got a good night’s rest and
joined the group at 7:30 the next day after breakfast. There were enough kids
signed up to fill three buses. We took them to the airport. It was nice that
they had already arranged everything for us. All we had to do was get in the
line, show the man our passport, get our ticket, and stand in the next line. This
is how it was in both airports (the second flight was Beijing to Hong Kong to
meet the ship and that airport was the same though the lines were longer). The
flight to Beijing was only an hour, but it ended up being delayed about an hour
first. Still when we got off the plane, our buses and tour guides were waiting
for us.
Our guide’s name was Connie and she was
very good at her job. We learned about history and modern Beijing life. There
was snow on the ground outside in Beijing. I liked it. The entire visit in
Beijing was very interesting. But there were parts of it that I did not like
very much. We stayed at a holiday inn, but it was not like those in the states.
The one we stayed in was a very nice hotel with the biggest continental
breakfast I have ever seen. There were at least five different stations with
attendants, and that many more were self-serve. I got to see some of the
Olympics in the evenings from the room TV.
The
first day we were scheduled to ride in rickshaws (sort of like a buggy pulled
by a man on a bike) but we didn’t go until evening. We rode to a local family’s
house for dinner that was absolutely delicious. Before we went inside, our rickshaw
driver made sure we remembered his number, which was 12. But when we were ready
to go back to the bus, my friend and I couldn’t find our number 12 anywhere.
There were many rickshaws in the small street, but none of them said 12. Soon
many of them had left as groups relocated theirs. Eventually it was just my
friend and I left along with Connie the tour guide. The street was very narrow
and it was dark outside and since we were not in a large group anymore, I
started to feel a bit nervous. It was the two of us standing in a circle with a
couple of other rickshaw drivers and Connie as they all spoke and gestured to
each other. We didn’t know until we asked Connie later, but it turns out they
were only conversing with each other normally. It had sounded to us like they
were all yelling angrily. So we did get in a rickshaw, a different one, and
made it back to the bus. I am glad I have this for a story now, but at the time
it was pretty stressful. My friend and I were convinced the new rickshaw was
going to take us somewhere we didn’t want to go.
The
next day we went to Tina’men square, the Forbidden City, lunch and a silk
factory, two different temples, an acrobatic show, and dinner. We spent about
an equal amount of time and each place, I think. The meals were great, the
acrobatic show full of talent, but the highlights were definitely in the
morning. I wish we could have spent more time in the Forbidden City though, our
schedule had us rushing through it. The day after that we visited a kung fu
school, a jade factory, the great wall, and ate dinner at a Peking duck
restaurant. I think the great wall was the best part of the whole trip. The
weather was fantastic. It is hard to imagine how armies walked along it, let
alone built it. When there are stairs, they are all uneven. There are areas
with no stairs, just a sloping walkway, and that is somewhat slippery,
especially in the snow. But I think in the major tourist areas like where we
were, they have people shovel it. In some areas you can see where necessary
repairs were made, but the whole place still has a very ancient feel. The wall
was built on a ridge, not along side the peaks, so the views from all
directions are fantastic too. I rode the chair lift up. Something I have never
done before, even though I am from Alaska (this had a few people surprised). I
took the toboggan down.
I
didn’t even know that was a thing, tobogganing down the great wall. They were
plastic sleds with thin metal runners that slide down a metal shoot like a
water slide, only with no water. It had a lever that you’d push down to speed
up and pull up to slow down. It actually took a lot of effort. I was holding on
to my bag at the same time, so I didn’t get any pictures during the toboggan
ride. I was also keeping my eye on the track to make sure I stayed on it and
that there was no one less that three meters in front of me as all the signs
said, so I missed a lot of the landscape as well. But the view from the top of
the great wall made up for that.
Unfortunately,
there was one aspect of my visit to the great wall, and similar things happened
every day in Beijing, that occurred to put a more negative memory on my trip
around China. The first day, the same day as the rickshaw ride, we visited a
tea factory and learned a lot about the ceremony, traditions, and history of
tea in China, as well as various uses. The lady who spoke and displayed for us
was so energetic and knowledgeable, it was fantastic to listen to her. But
after the lecture and the tea tasting, we were escorted into a giant gift shop
where she began to try to sell us things. Relentlessly and for more than twenty
minutes. They were beautiful, all the different cups and mugs and teas and
utensils. But it would have been nice to just have the cultural learning
experience of the tea, without the salesmanship.
But
the same thing happened again. At the silk factory. Look at that quality. You
can only find this here for this price. So many people love it. We got to see
the whole process of what the silk worms make and how they turn thread into
beautiful things, but most of it was just a store. Where we spent a lot of
time. And again. At the jade factory. I have never seen such a big store for
just one thing, it was like a museum. But everything was for sale. And so many
people were persistent that we purchase. Jade is also very expensive when it is
real. I don’t know why they brought us there, a large group of college
students. Where do they think we get the money to spend on stuff like that? One
of the salesladies got to me there, and I did leave with a small piece of jade
of my own. I really like what I found, but I would have preferred not to go
there at all.
The
street at the base of the great wall was the worst. Sure, they were willing to
bargain with you, but they acted, or perhaps really were offended if you didn’t
buy more once they saw you had money. One lady was especially rude to me when
she found out she took the last of my money, about $5 USD, on a packet of
postcards. I heard others in my group say these people would try to look and
see in people’s wallets, someone even said they almost had their wallet taken.
I am so glad I went to China, and especially the great wall, but all this
really put a damper on it. Maybe I should have been prepared. I wasn’t, but I
am now, for the rest of the countries. I am sure that knowing what might happen
will make my visits to the rest of the ports better. The only place I saw on
the Beijing trip that didn’t try to sell us anything was the kung fu school.
They put on quite a show for us there. When we took photos with them
afterwards, they would have serious faces. But I can hardly say the same for
myself, though I did try.
Hong
Kong was our second port in China, where I spent a day and a half. It was very
different that China, which makes sense. Though it is technically on Chinese
land, Hong Kong for the past hundred years or so had been a British colony and
so the policies there were very different than those in China. This is no
longer the case, and in Hong Kong things will slowly change to be more like the
rest of China. Though there the people still have more say in what goes on in
their city. The native language in Hong Kong is Cantonese. They would learn
English in school. We learned that they might start teaching Mandarin in the
schools, to prepare students to communicate with the rest of China. Perhaps the
next generation there will be trilingual and even bilateral, if they don’t want
to stop learning English. I didn’t spend much time in the city, beautiful as it
was. I noticed it was cleaner there than in China, and a lot more green with
vegetation. The people did seem a bit nicer on average also. This is a sentiment
that I heard from many other voyagers, that Hong Kong was more appreciated.
The
day we left Hong Kong I went with my class on a field trip to Mai Po nature
reserve. It is primarily a bird sanctuary, though they also have research areas
and even some fish farming going on. We got to see many different birds. Some
had interesting names: pied avocet, garganey, oriental pratincole, ruddy
turnstone, and more. The weather was pleasant too there, not as cold as
Beijing. Mai Po nature reserve is also a large habitat for mangrove trees,
which in turn provide homes for other species. Big worries for Mai Po and areas
like it are climate change, and the fact that there aren’t enough untouched or
protected natural coastal environments anymore. Migratory birds need food and
shelter as they travel, coastal wetlands provide that, both on the western
(American) side of the Pacific, and the eastern side, the Austrailasian Pacific
Flyway.
Another
issue that arises when trying to manage natural areas the world over is just
how to manage them. Many places these days need human involvement or they would
be overrun but invasive or non native species. So we need to figure out how to
manage these areas. Do we want them to look like they did before any humans
came at all? Or just how they did three hundred years ago, when the world human
population was way less significant? It depends on the area. But at this point,
it seems like there are two major environmental questions that should be
answered in the same way. Yes, climate change exists and over time yes there is something we can do about it, and,
yes, natural areas are diminishing and yes they definitely need to be managed.
The
last question I pondered as I sailed away from Hong Kong is whether or not I
would ever return to China. The answer is probably yes, someday. But there are
many other countries, new and previous ones (like Japan) that I would visit or
revisit first.
Posted for 11 February 2014
Posted for 11 February 2014
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